Author: Holly Benning

The Caledonia Review

The Caledonia is a traditional pub perfect for any students that fancy hearty and tasty food especially during the long winter months. They offer a fully vegan menu of classic pub foods, from themed burgers to loaded fries. I ordered the CVK Classic burger which consisted of 1/4lb patty in a bun with cheese, gherkins, salad and sauce. It was served with fries and coleslaw. As I was feeling very hungry on my first visit to The Caledonia I also ordered one of their ‘Big Sides’ of mac & cheese. The entire meal was delicious and definitely did not...

Read More

Festive Nut Roast Recipe

Whether you are vegan, veggie or just fancy a meat free alternative The Sphinx has the perfect recipe for a festive nut roast this New Year’s Day. Ingredients: Butternut squash, carrots, onion, parsnip, celery mushrooms, celery, garlic, fresh parsley, fresh sage, mixed nuts, brown rice flour, breadcrumbs, oats, eggs x2 (unless you are choosing to make the vegan option), butter (vegan options available), olive oil, salt and pepper. Method: Begin by preparing all the vegetables so they are ready to cook. Peel, wash and dice the butternut squash, carrots, celery and mushrooms. Dice the onion and garlic too. The...

Read More

New Years Party Guide

With the end of 2017 quickly approaching and the beginning of 2018 looming it’s time to start thinking about where the best place to celebrate the new year is. So, if you fancy pizza, prosecco and cocktails then look no further as Santa Maluco, 81 Ltd and Miracle on Seel Street have got the perfect combination to properly start the new year with a bang! To kick start the celebrations fill up on Santa Maluco’s delicious Rodizio Pizza. Liverpool’s only Rodizio Pizza Restaurant is offering their tasty Christmas Menu with unlimited prosecco for only £35 pounds per person. Their...

Read More

Liverpool’s Christmas Market Food Delights

It’s time to get in the festive mood and visit Liverpool’s Christmas market that is open until the 22nd December! This year’s market is located outside St. George’s Plateau outside St. George’s Hall. There is a delicious selection of everyone’s favourite Christmas comforts that are sure to put a smile on your face. A new edition has also been added that is a Windmill Bar serving traditional beers which I’m sure has been a popular spot this season! There’s also a number of Christmas food and drink stalls at the Pier Head that are looking very magical. Whether you fancy nostalgic...

Read More

Almost Famous’ Christmas Burger has arrived in Liverpool

Almost famous are renowned for their mighty burgers and this festive season they have not disappointed with their Son of a Nutcracker! This crazily festive creation is piled high with the traditional favourites of this time of year. The Son of a Nutcracker is made up of a cheeseburger, BBQ spiced sausage stuffing patty, buttermilk fried turkey, festive cream slaw, bacon and cranberry jam, sweet JD cola BBQ sauce and brandy butter peppercorn mayo. If this incredible masterpiece is not enough they have finished it with topping the patty with a delicious flaky pastry sausage roll, sausage stuffing, bacon...

Read More

Recent Tweets